'These are wonderful and inspiring recipes' – Nigella LawsonAward-winning cookery writer and anti-poverty campaigner Jack Monroe is back with Cooking on a Bootstrap: a creative and accessible cookbook packed with affordable, delicious recipes, most of which are vegetarian.Winner of the Observer Food Monthly Best Food Personality Readers' Award.Jack Monroe is a campaigner, food writer and activist and her first cookbook, A Girl Called Jack, was a runaway bestseller. The sequel Cooking on a Bootstrap makes budget food fun and delicious, with 118 incredible recipes including Fluffy Berry Pancakes, Self-Love Stew, Marmite Mac ‘n’ Cheese and Hot Sardines with Herby Sauce.Chapters include Bread, Breakfasts, A Bag of Pasta and a Packet of Rice, Spuds and Eat More Veg. There are vegan meals, sweet treats and what Jack calls ‘contraband’ dishes here, as well as helpful money-saving tips.With her trademark humour and wit, Jack shows us that affordable, authentic and creative recipes aren't just for those with fancy gadgets or premium ingredients.This beautiful edition contains illustrations and original full-colour photographs to really make your mouth water.'She understands first hand what it's like to be skint and have the desire to put something delicious on the table' – Nigel Slater
Les mer
No-nonsense cookery writer and anti-poverty campaigner Jack Monroe shows how limited cash need not limit your imagination in the kitchen!
Introduction - i: Introduction Section - ii: Frequently asked questions Section - iii: My kitchen store-cupboard: A shopping guide Section - iv: Kitchen equipment Chapter - 1: Bread Chapter - 2: Breakfasts Chapter - 3: Soups Chapter - 4: A packet of pasta or a bag of rice Chapter - 5: Spuds Chapter - 6: Beans, pulses, lentils Chapter - 7: Contraband Chapter - 8: Eat more greens Chapter - 9: Sweets and treats Acknowledgements - v: Thanks, index and credits
Les mer
These are wonderful and inspiring recipes.
More than 100 delicious and affordable recipes from campaigner and food writer Jack Monroe.

Produktdetaljer

ISBN
9781509831111
Publisert
2018-08-23
Utgiver
Vendor
Bluebird
Vekt
808 gr
Høyde
246 mm
Bredde
190 mm
Dybde
23 mm
Aldersnivå
00, G, 01
Språk
Product language
Engelsk
Format
Product format
Heftet
Antall sider
256

Forfatter

Biographical note

Jack Monroe is an award-winning cookery writer, TV presenter and a campaigner against hunger and poverty in the UK. She is author of the bestselling cookbooks: Good Food For Bad Days, Tin Can Cook, Vegan (ish), Cooking on a Bootstrap and A Girl Called Jack. She's won the Fortnum and Mason Judges' Choice Award and the OFM Best Food Personality Readers' Award. She has given evidence to parliamentary inquiries and consulted on the School Food Plan and National Food Strategy. Jack is working on a new price index, The Vimes Boots index, to measure the cost of basic foodstuffs and inflation as it affects those on the lowest incomes.