Savor the flavors of Montreal Yearning for great food in a great
city where the day begins with a croissant, a bol of café au lait,
and a smile? Look no further than the world’s second-largest
French-speaking city, Montreal. Food Lovers’ Guide to Montreal is
the definitive resource to the best of this city’s myriad
gastronomic delights. From Old Montreal to downtown and Chinatown,
from the Latin Quarter, Plateau Mont-Royal, Mile End, and Little Italy
to the Eastern Townships, a bounty of mouthwatering delights awaits
you in this engagingly written guide. With delectable regional recipes
from the renowned kitchens of Montreal’s iconic bistros,
luncheonettes, cafes, brasseries, and elegant dining rooms, Food
Lovers’ Guide to Montreal is the ultimate resource for food lovers
to use and savor. Inside You'll Find: Favorite restaurants and
landmark eateries • Specialty food stores and markets • Produce
markets and farm stands • Food festivals and culinary events •
Recipes using local ingredients and traditions • A Quebec wine
primer • The city’s best wine bars and brewpubs, plus regional
wineries • Cooking classes • Glossary of French terms
Les mer
Produktdetaljer
ISBN
9780762769261
Publisert
2015
Utgave
1. utgave
Utgiver
Vendor
Globe Pequot Press
Språk
Product language
Engelsk
Format
Product format
Digital bok
Forfatter