Heat and Mass Transfer: Fundamentals and Applications

Innbundet / 2014 / Engelsk

Produktdetaljer

ISBN13
9780073398181
Publisert
2014
Utgave
5. utgave
Utgiver
Vendor
McGraw-Hill Professional
Aldersnivå
01, G
Språk
Product language
Engelsk
Format
Product format
Innbundet
Sider
992
Vekt
1895 gr
Høyde
262 mm
Bredde
208 mm
Tykkelse
38 mm
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Heat and Mass Transfer: Fundamentals and Applications

Innbundet / 2014 / Engelsk
With complete coverage of the basic principles of heat transfer and a broad range of applications in a flexible format, Heat and Mass Transfer: Fundamentals and Applications, by Yunus Cengel and Afshin Ghajar provides the perfect blend of fundamentals and applications. The text provides a highly intuitive and practical understanding of the material by emphasizing the physics and the underlying physical phenomena involved. This text covers the standard topics of heat transfer with an emphasis on physics and real-world every day applications, while de-emphasizing mathematical aspects. This approach is designed to take advantage of students' intuition, making the learning process easier and more engaging.McGraw-Hill's Connect, is also available as an optional, add on item. Connect is the only integrated learning system that empowers students by continuously adapting to deliver precisely what they need, when they need it, how they need it, so that class time is more effective. Connect allows the professor to assign homework, quizzes, and tests easily and automatically grades and records the scores of the student's work. Problems are randomized to prevent sharing of answers an may also have a "multi-step solution" which helps move the students' learning along if they experience difficulty.
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With complete coverage of the basic principles of heat transfer and a broad range of applications in a flexible format, this book covers the standard topics of heat transfer with an emphasis on physics and real-world every day applications, while de-emphasizing mathematical aspects.
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1) Introduction and Basic Concepts2) Heat Conduction Equation3) Steady Heat Conduction4) Transient Heat Conduction5) Numerical Methods in Heat Conduction7) External Forced Convection6) Fundamentals of Convection8) Internal Forced Convection9) Natural Convection10) Boiling and Condensation11) Heat Exchangers12) Fundamentals of Thermal Radiation13) Radiation Heat Transfer14) Mass Transfer15) Cooling of Electronic Equipment (Web Chapter)16) Heating and Cooling of Buildings (Web Chapter) 17) Refrigeration and Freezing of Foods (Web Chapter)Appendix 1 - Property Tables and Charts (SI Units)Appendix 2 - Property Tables and Charts (English Units)
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Yunus A. i?engel is Professor Emeritus of Mechanical Engineering at the University of Nevada, Reno. He received his B.S. in mechanical engineering from Istanbul Technical University and his M.S. and Ph.D. in mechanical engineering from North Carolina State University. His areas of interest are renewable energy, energy efficiency, energy policies, heat transfer enhancement, and engineering education. He served as the director of the Industrial Assessment Center (IAC) at the University of Nevada, Reno, from 1996 to 2000. He has led teams of engineering students to numerous manufacturing facilities in Northern Nevada and California to perform industrial assessments, and has prepared energy conservation, waste minimization, and productivity enhancement reports for them. He has also served as an advisor for various government organizations and corporations. Dr. i?engel is also the author or coauthor of the widely adopted textbooks Differential Equations for Engineers and Scientists (2013), Fundamentals of Thermal-Fluid Sciences (5th ed., 2017), Fluid Mechanics: Fundamentals and Applications (4th ed., 2018), Thermodynamics: An Engineering Approach (9th ed., 2019), and Heat and Mass Transfer: Fundamentals and Applications (6th ed., 2020), and all published by McGraw-Hill Education. Some of his textbooks have been translated into Chinese (Long and Short Forms), Japanese, Korean, Spanish, French, Portuguese, Italian, Turkish, Greek, Tai, and Basq. Dr. i?engel is the recipient of several outstanding teacher awards, and he has received the ASEE Meriam/Wiley Distinguished Author Award for excellence in authorship in 1992 and again in 2000. Dr. i?engel is a registered Professional Engineer in the State of Nevada, and is a member of the American Society of Mechanical Engineers (ASME) and the American Society for Engineering Education (ASEE). Afshin J. Ghajar is Regents Professor and Director of Graduate Studies in the School of Mechanical and Aerospace Engineering at Oklahoma State University, Stillwater, Oklahoma, USA and a Honorary Professor of Xi'an Jiaotong University, Xi'an, China. He received his B.S., M.S., and Ph.D. all in Mechanical Engineering from Oklahoma State University. His expertise is in experimental and computational heat transfer and fluid mechanics. Dr. Ghajar has made significant contributions to the field of thermal sciences through his experimental, empirical, and numerical works in heat transfer and stratification in sensible heat storage systems, heat transfer to non-Newtonian fluids, heat transfer in the transition region, and non-boiling heat transfer in two-phase flow. His current research is in two-phase flow heat transfer, thermal management of mini and micro systems, and mixed convective heat transfer and pressure drop in the transition region.Dr. Ghajar has been a Summer Research Fellow at Wright Patterson AFB (Dayton, Ohio) and Dow Chemical Company (Freeport, Texas). He and his co-workers have published over 150 reviewed research papers. He has delivered numerous keynote and invited lectures at major technical conferences and institutions. He has received several outstanding teaching, research, advising, and service awards from College of Engineering at Oklahoma State University. Dr. Ghajar is a Fellow of the American Society of Mechanical Engineers (ASME), Heat Transfer Series Editor for CRC Press/Taylor & Francis and Editor-in-Chief of Heat Transfer Engineering, an international journal aimed at practicing engineers and specialists in heat transfer published by Taylor and Francis.
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Produktdetaljer

ISBN13
9780073398181
Publisert
2014
Utgave
5. utgave
Utgiver
Vendor
McGraw-Hill Professional
Aldersnivå
01, G
Språk
Product language
Engelsk
Format
Product format
Innbundet
Sider
992
Vekt
1895 gr
Høyde
262 mm
Bredde
208 mm
Tykkelse
38 mm
Se alle