Enchanted Feast Cookbook Epic Recipes Inspired by Your Favorite Romantasy Novels
Produktdetaljer
Biografisk notat
Gabriela Leon is a US-born daughter of Central American immigrants. A passion for cooking and baking runs deep in her family roots, inspiring her to create both classic traditional dishes and whimsical, magical new ones. Gabriela blends her love for fantasy romance books with her cooking skills on her HappyGabyCooking TikTok and Instagram channels, transporting viewers to their favorite fantasy worlds. She lives in the Washington, DC, metropolitan area.
Enchanted Feast Cookbook Epic Recipes Inspired by Your Favorite Romantasy Novels
<p>“With amazing recipes and stunning photos, with cocktails perfect for book club gatherings and entrees just right for date night, Gabriela Leon brings the whimsical world of romantasy right into your kitchen! Each one of her captivating recipes will have you feeling like you are sharing a meal with all your favorite romantasy characters.”</p>
Sienna Harlow, author of Crown of Ellova
<p>“This book is every bookish foodie’s dream. It’s like being in the kitchen with my favorite romantasy heroines— I feel so at home within these pages! Elaine’s Garden Cake might end up being my wedding cake!”</p>
Mckenzie Ferre, creator of @courtofkenzie
<p>"Romance and flavor fuse together in the magical recipes in <i>The Enchanted Feast: A Romantasy Cookbook.</i> Gabriela Leon gives us a delicious tribute to fearless heroines and their enchanted worlds.”</p>
Shanjida Nusrath Ali, author of A Lovely Menace and The Devil Tainted Us
Food looms large in romantasy stories, from the hearty breakfasts that warriors eat before battle, to the sumptuous candlelit banquets of roast meats that are served on holidays like the autumn equinox, to the honeyed or sugared sweet treats that lovers share during a rendezvous. If you are a fan of these novels—or if you need the perfect gift for someone else who is—this imaginative and colorful volume is sure to delight.
The Enchanted Feast Cookbook includes:
- Breakfasts and brunches to start a fantasy-filled day, like Aelin’s Mushroom Onion Scramble and Winter Solstice Ginger-Orange Pancakes
- Appetizers ideal for a romantasy-themed book-club night, birthday party, or wedding shower, such as the Fairy Charcuterie Board for Grazing
- Feast-worthy main courses, from a Steak and Wild Rice Werewolf Bowl to an Autumn Equinox Pot Pie
- Drinks, punches, and other libations, such as Cranberry Sangria Punch and Faerie Wine Spritzer
- Loads of fun and tasty desserts and sweets, from Starlight Jam Linzer Cookies to Xaden’s Mint Chocolate Cupcakes and beyond
Author Gabriela Leon has devoted the last several years to recreating, for the modern kitchen, the best foods that romantasy heroes and heroines enjoy during their adventure-packed lives. With lots of color photos and including inspiring food-related quotations from the stories themselves, this inventive book will serve up years of delicious enjoyment for any romantasy fan.
The Enchanted Feast Cookbook brings the spicy, dreamy world of romance and fantasy right into readers’ homes in more than 50 evocative recipes, perfect for everyday dinners or romantasy-themed get-togethers.
Introduction: From Fantasy to Feast
CHAPTER 1 Breakfasts and Brunches Fit for Warriors and Dragons
Winter Solstice Ginger and Orange Pancakes
Breakfast Pull-Apart Bread
Brennan’s Honeyed Biscuit Breakfast Sandwiches
Aelin’s Mushroom Onion Scramble
Calanmai Pomegranate Shakshuka
A Warrior’s Breakfast
Dragon Breakfast Bowl
Cadet Breakfast Sausage Rolls
Fairy Breakfast Savory Tart
CHAPTER 2 Appetizers and Party Food for Feasts, Fairs, and Festivals
Skull’s Bay Spiced Prawns
Summer Court Ceviche
Violet’s Foraged Stuffed Mushrooms
Fairy Charcuterie Board for Grazing
Dragon Wings: Calabrian Chili Chicken Wings
The 33rd's Cafeteria Finger Sandwiches
Lunathion Cedar-Smoked Grilled Cheeseburger Sliders
Savory Mini Meat Pies
Ruhn’s Pizza: Pull-Apart Pizza Bread
The Court of Dreams Appetizer: Caprese Skewers
CHAPTER 3 Main Courses Worthy of the Finest Court
Mating Bond Lentil Soup
Cozy Beef Stew
Fairy Bowl: Spring Vegetable Buddha Bowl
Bryce’s Chili Noodles
Wendell’s Mushroom Melt
A Velaris Dinner: Lemon Verbena Swordfish
Feyre’s First Fae Meal
Werewolf Bowl: Steak and Wild Rice
The Wing Leader's Pork Chop Meal
Autumn Equinox Pot Pie
CHAPTER 4 Drinks, Tonics, and Punches for Glasses, Goblets, and Bowls
Violet’s Orange Creamsicle
Spiced Blood: Cranberry Sangria Punch
Blackberry and Bourbon Cauldron Punch
Faerie Wine Spritzer
Spicy Fantasy Margarita Pitcher
Almond Milk Chai Martini
Thimblet Latte with Orange and Cardamom Espresso
Spicy Molten Chocolate
CHAPTER 5 Faeries’ Favorite Sweets, Treats, and Desserts
Starlight Jam Linzer Cookies
Jasmine Sugar Cookies
Feyre’s Chocolate Cookie
Fonilee Berries: Hibiscus Truffles
Dragon Breath Spicy Chocolate Bark
Full Moon Black Sesame Pudding
Roses and Thorns Apple Tartlets
Xaden’s Mint Chocolate Lava Cupcakes
Poe’s Glazed Cakes
Quite Large Cinnamon Buns
Elaine’s Garden Cake: Vanilla Lemon Brown Sugar Ice Cream Cake
The House’s Double Chocolate Cake
The Valkyries’ Sleepover Grazing Board
About the Author
Acknowledgments
Index
THE HOTTEST GENRE IN BOOKS: Circana and Publishers Weekly in the US and The Bookseller in the UK all report that romantasy is the best-selling and fastest-growing genre across all of publishing in 2023 and 2024. And, as we have seen with earlier franchises like Twilight and Game of Thrones, the crossover into YA audiences brings new fans into the mix continually as they reach the appropriate age.
<p>“With amazing recipes and stunning photos, with cocktails perfect for book club gatherings and entrees just right for date night, Gabriela Leon brings the whimsical world of romantasy right into your kitchen! Each one of her captivating recipes will have you feeling like you are sharing a meal with all your favorite romantasy characters.”</p>
Sienna Harlow, author of Crown of Ellova
<p>“This book is every bookish foodie’s dream. It’s like being in the kitchen with my favorite romantasy heroines— I feel so at home within these pages! Elaine’s Garden Cake might end up being my wedding cake!”</p>
Mckenzie Ferre, creator of @courtofkenzie
<p>"Romance and flavor fuse together in the magical recipes in <i>The Enchanted Feast: A Romantasy Cookbook.</i> Gabriela Leon gives us a delicious tribute to fearless heroines and their enchanted worlds.”</p>
Shanjida Nusrath Ali, author of A Lovely Menace and The Devil Tainted Us
Food looms large in romantasy stories, from the hearty breakfasts that warriors eat before battle, to the sumptuous candlelit banquets of roast meats that are served on holidays like the autumn equinox, to the honeyed or sugared sweet treats that lovers share during a rendezvous. If you are a fan of these novels—or if you need the perfect gift for someone else who is—this imaginative and colorful volume is sure to delight.
The Enchanted Feast Cookbook includes:
- Breakfasts and brunches to start a fantasy-filled day, like Aelin’s Mushroom Onion Scramble and Winter Solstice Ginger-Orange Pancakes
- Appetizers ideal for a romantasy-themed book-club night, birthday party, or wedding shower, such as the Fairy Charcuterie Board for Grazing
- Feast-worthy main courses, from a Steak and Wild Rice Werewolf Bowl to an Autumn Equinox Pot Pie
- Drinks, punches, and other libations, such as Cranberry Sangria Punch and Faerie Wine Spritzer
- Loads of fun and tasty desserts and sweets, from Starlight Jam Linzer Cookies to Xaden’s Mint Chocolate Cupcakes and beyond
Author Gabriela Leon has devoted the last several years to recreating, for the modern kitchen, the best foods that romantasy heroes and heroines enjoy during their adventure-packed lives. With lots of color photos and including inspiring food-related quotations from the stories themselves, this inventive book will serve up years of delicious enjoyment for any romantasy fan.
The Enchanted Feast Cookbook brings the spicy, dreamy world of romance and fantasy right into readers’ homes in more than 50 evocative recipes, perfect for everyday dinners or romantasy-themed get-togethers.
Introduction: From Fantasy to Feast
CHAPTER 1 Breakfasts and Brunches Fit for Warriors and Dragons
Winter Solstice Ginger and Orange Pancakes
Breakfast Pull-Apart Bread
Brennan’s Honeyed Biscuit Breakfast Sandwiches
Aelin’s Mushroom Onion Scramble
Calanmai Pomegranate Shakshuka
A Warrior’s Breakfast
Dragon Breakfast Bowl
Cadet Breakfast Sausage Rolls
Fairy Breakfast Savory Tart
CHAPTER 2 Appetizers and Party Food for Feasts, Fairs, and Festivals
Skull’s Bay Spiced Prawns
Summer Court Ceviche
Violet’s Foraged Stuffed Mushrooms
Fairy Charcuterie Board for Grazing
Dragon Wings: Calabrian Chili Chicken Wings
The 33rd's Cafeteria Finger Sandwiches
Lunathion Cedar-Smoked Grilled Cheeseburger Sliders
Savory Mini Meat Pies
Ruhn’s Pizza: Pull-Apart Pizza Bread
The Court of Dreams Appetizer: Caprese Skewers
CHAPTER 3 Main Courses Worthy of the Finest Court
Mating Bond Lentil Soup
Cozy Beef Stew
Fairy Bowl: Spring Vegetable Buddha Bowl
Bryce’s Chili Noodles
Wendell’s Mushroom Melt
A Velaris Dinner: Lemon Verbena Swordfish
Feyre’s First Fae Meal
Werewolf Bowl: Steak and Wild Rice
The Wing Leader's Pork Chop Meal
Autumn Equinox Pot Pie
CHAPTER 4 Drinks, Tonics, and Punches for Glasses, Goblets, and Bowls
Violet’s Orange Creamsicle
Spiced Blood: Cranberry Sangria Punch
Blackberry and Bourbon Cauldron Punch
Faerie Wine Spritzer
Spicy Fantasy Margarita Pitcher
Almond Milk Chai Martini
Thimblet Latte with Orange and Cardamom Espresso
Spicy Molten Chocolate
CHAPTER 5 Faeries’ Favorite Sweets, Treats, and Desserts
Starlight Jam Linzer Cookies
Jasmine Sugar Cookies
Feyre’s Chocolate Cookie
Fonilee Berries: Hibiscus Truffles
Dragon Breath Spicy Chocolate Bark
Full Moon Black Sesame Pudding
Roses and Thorns Apple Tartlets
Xaden’s Mint Chocolate Lava Cupcakes
Poe’s Glazed Cakes
Quite Large Cinnamon Buns
Elaine’s Garden Cake: Vanilla Lemon Brown Sugar Ice Cream Cake
The House’s Double Chocolate Cake
The Valkyries’ Sleepover Grazing Board
About the Author
Acknowledgments
Index
THE HOTTEST GENRE IN BOOKS: Circana and Publishers Weekly in the US and The Bookseller in the UK all report that romantasy is the best-selling and fastest-growing genre across all of publishing in 2023 and 2024. And, as we have seen with earlier franchises like Twilight and Game of Thrones, the crossover into YA audiences brings new fans into the mix continually as they reach the appropriate age.
Produktdetaljer
Biografisk notat
Gabriela Leon is a US-born daughter of Central American immigrants. A passion for cooking and baking runs deep in her family roots, inspiring her to create both classic traditional dishes and whimsical, magical new ones. Gabriela blends her love for fantasy romance books with her cooking skills on her HappyGabyCooking TikTok and Instagram channels, transporting viewers to their favorite fantasy worlds. She lives in the Washington, DC, metropolitan area.