Introduce your family to the art of Spanish cuisine with this highly engaging cookbook. Not only will it bring you closer together as a family, but it will teach your child a valuable hobby and get them interested in Spanish culture. "A tavola non si invecchia." Or, "At the table with good friends and family you do not become old." Let's Cook Spanish, by notable Spanish chef Gabriela Llamas, is a fun, interactive, bilingual cookbook for families that introduces the art and joy of Spanish cooking. It teaches better eating habits and the importance of culture, while providing quality family bonding time. Featuring classic, simple dishes inspired by Spanish cuisine, each recipe is shown in both Spanish and English and accompanied by charming illustrations. With an emphasis on fresh ingredients and hands-on preparation with family activities, dishes include traditional starters, main courses, and desserts. Your child's creativity will be sparked, as will your deeper connection with them. Da a conocer a tu familia el arte culinario espanol con este atrayente libro de cocina. Os unira como familia y ademas os ensenara un valioso hobby que aumentara vuestro interes por la cultura espanola. Vamos a cocinar espanol, de la profesora de cocina con base en Madrid Gabriela Llamas, es un divertido libro de cocina interactivo para toda la familia que introduce el arte y la alegria de cocinar, con platos clasicos y sencillos inspirados en la cocina espanola. Cada receta aparece en espanol e ingles y esta acompanada de ilustraciones encantadoras. El recetario apuesta por ingredientes frescos y su preparacion artesanal e incluye las tradicionales tapas, platos principales y postres. La creatividad de vuestros hijos despertara y se crearan conexiones mas profundas con ellos asi que todos a la cocina y a jugar a ser chefs.
Les mer
This is a cookbook designed for parents and children to use together. Thirty simple, classic Spanish recipes that appear in both English and Spanish, offering cultural experience.

Produktdetaljer

ISBN
9781631590993
Publisert
2016-01-27
Utgiver
Vendor
Quarry Books
Vekt
620 gr
Høyde
216 mm
Bredde
254 mm
Aldersnivå
01, G
Språk
Product language
Engelsk
Format
Product format
Innbundet
Antall sider
96

Forfatter

Biographical note

GABRIELA LLAMAS is a chef and teacher of Spanish cooking. She has organized trips for the Culinary Institute of America and Spanish Ministry of Commerce among others and written about Spanish cuisine for Vogue Spain, Vogue Australia, Food & Wine, and Cuisine N Zealand. She has taught many classes with children ('Mothers and children cook together' at Alambique Cooking School) including family groups from America, Australia, UK, France, and New Zealand. She lives in Madrid.