From puddings to patisserie, sourdough to sausage rolls, the Men's Baking Manual tells you everything a chap needs to know about baking. Covering tools and equipment, perfect pastry, yeasts and starters and cake making, it's packed full of advice, tips and recipes that will have you wowing your friends and family with stunning breads, cakes, puddings and pastries.
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Produktdetaljer

ISBN
9780857338334
Publisert
2015-09-24
Utgiver
Vendor
J H Haynes & Co Ltd
Vekt
855 gr
Høyde
277 mm
Bredde
215 mm
Dybde
15 mm
Aldersnivå
01, G
Språk
Product language
Engelsk
Format
Product format
Innbundet
Antall sider
192

Forfatter

Biographical note

Andrew Webb is a food journalist and author. He's appeared on TV, radio, and regularly writes for magazines and various newspapers. His previous books include The Men's Pie Manual and Food Britannia.