This book explores the methods and technologies used to farm meat. It takes a global look at the farming industry, combining Science, Geography, and Economics to answer questions about farming meat. What is the history of meat farming? What are some of the negative aspects of the meat industry?
Les mer
This book explores the methods and technologies used to farm meat. It takes a global look at the farming industry, combining Science, Geography, and Economics to answer questions about farming meat. What is the history of meat farming? What are some of the negative aspects of the meat industry?
Les mer

Produktdetaljer

ISBN
9781406240535
Publisert
2013
Utgiver
Vendor
Raintree Publishers
Vekt
345 gr
Høyde
240 mm
Bredde
190 mm
Aldersnivå
04, EJ
Språk
Product language
Engelsk
Format
Product format
Innbundet
Antall sider
48

Forfatter