_Handbook of Microbial Nanotechnology_ is a collection of the most
recent scientific advancements in the fundamental application of
microbial nanotechnology across various sectors. This comprehensive
handbook highlights the vast subject areas of microbial nanotechnology
and its potential applications in food, pharmacology, water,
environmental remediation, etc. This book will serve as an excellent
reference handbook for researchers and students in the food sciences,
materials sciences, biotechnology, microbiology and in the
pharmaceutical fields.Microbial nanotechnology is taking part in
creating development and innovation in various sectors. Despite the
participation of microbial nanotechnology in modern development, there
are some hindrances. The lack of information, the possibility of
adverse impacts on the environment, human health, safety and
sustainability are still a challenge. This handbook addresses these
challenges.
* Offers up-to-date, scientific information on the integration of
microbiology and nanotechnology
* Explores how nanotechnology can improve the detection of trace
chemical contaminants, viruses and bacteria in food and other industry
applications
* Provides readers with a fundamental understanding of microbial
nanotechnology and its challenges
* Includes real-time applications with case studies to illustrate
how microbial nanotechnology influences modern sciences and
technologies
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Product details
ISBN
9780128235935
Published
2022
Publisher
Elsevier S & T
Language
Product language
Engelsk
Format
Product format
Digital bok
Author