This handy field guide introduces over 35 herbs, spices and aromatics commonly found in Thailand. Each exotic item is described in detail and its country of origin and areas of growth are discussed. Culinary options are given, with tips and how to make the most of these tasty flavorings, and there are four recipes. Illustrated with beautiful color photographs, clearly presented for easy identification, this book is a "must" for lovers of tropical tastes.
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Product details

ISBN
9781462916672
Published
2017
Publisher
Tuttle Publishing
Language
Product language
Engelsk
Format
Product format
Digital bok

Author