This handy field guide introduces over 35 herbs, spices and aromatics
commonly found in Thailand. Each exotic item is described in detail
and its country of origin and areas of growth are discussed. Culinary
options are given, with tips and how to make the most of these tasty
flavorings, and there are four recipes. Illustrated with beautiful
color photographs, clearly presented for easy identification, this
book is a "must" for lovers of tropical tastes.
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Product details
ISBN
9781462916672
Published
2017
Publisher
Tuttle Publishing
Language
Product language
Engelsk
Format
Product format
Digital bok
Author