Produktdetaljer
Biografisk notat
Heather Thomas is a health and cookery writer and editor. She is the author of The Halloumi Cookbook, The Nut Butter Cookbook, and The Avocado Cookbook (Ebury 2016).
Heather has worked with many top chefs, nutritionists and women’s health organisations and charities, and has contributed to health and food magazines in the UK and the United States. She practises what she preaches and eats a very healthy diet and stays slim and fit.
A staple in almost every kitchen, mayonnaise is arguably the best and most versatile condiment – trust us, we’ve spent many hours arguing about it. From different variations and flavours, to being used in anything from dips, mains and desserts to create dreamy dishes, mayonnaise is truly a hero ingredient with endless potential.
With recipes ranging from jazzed up mayonnaise flavourings and dips, to main meals and (surprisingly) sweet treats, this book will fuel your obsession!
Easy mayonnaise recipes for everyday cooking including fresh and tasty vegan and vegetarian recipes
- The perfect gift or stocking filler for your friend or family member who adds mayonnaise to every dish.
- Mayonnaise has soared in popularity over the last few years, with mayo overtaking ketchup as the world’s most sold condiment since 2017.
- Popular single ingredient cookbooks focusing on condiments include The Marmite Cookbook (57k TCM) and The Ketchup Lover’s Cookbook (6.2k). Heather Thomas has had great success with single concept cookbooks such as The Halloumi Cookbook (59.2k) copies and The Avocado Cookbook (28.7k TCM).
Competition: The Ketchup Lover’s ;The Heinz Tomato Ketchup Book;The Heinz Beans;The Terry’s Chocolate Orange;The Lea & Perrins Worcestershire Sauce;The Great British Storecupboard;The Marmite;The Heinz;Big in Blankets;Bliss on Toast;. Heather Thomas;H.J. Heinz Foods UK Limited;Paul HartleyThe Jolly Hog;Prue Leith;
Produktdetaljer
Biografisk notat
Heather Thomas is a health and cookery writer and editor. She is the author of The Halloumi Cookbook, The Nut Butter Cookbook, and The Avocado Cookbook (Ebury 2016).
Heather has worked with many top chefs, nutritionists and women’s health organisations and charities, and has contributed to health and food magazines in the UK and the United States. She practises what she preaches and eats a very healthy diet and stays slim and fit.