Cooking Up A Storm Recipes Lost and found from the Times-Picayune of New Orleans
Innbundet /
2015
/ Engelsk
Produktdetaljer
ISBN
9781452144009
Publisert
2015-08-18
Utgiver
Chronicle Books
Vekt
1080 gr
Høyde
239 mm
Bredde
212 mm
Dybde
32 mm
Aldersnivå
G, 01
Språk
Product language
Engelsk
Format
Product format
Innbundet
Antall sider
368
Biografisk notat
Marcelle Bienvenu, the “Queen of Cajun Cooking,” is a food writer and cookbook author. Judy Walker has written a number of cookbooks on Southwestern food and currently lives in New Orleans where she works as the food editor at the Times-Picayune of New Orleans.
After Hurricane Katrina tore through New Orleans in 2005, Cooking Up a Storm was published to tell the story—recipe by recipe—of one of the great food cities of the world and the determination of its citizens to preserve and safeguard their culinary legacy. Ten years later, the city is back in business and this hardcover edition of the original cookbook is here to celebrate the community’s rebirth by reminding us of the great recipes that belong only to the city of New Orleans, but are beloved by us all.
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Produktdetaljer
ISBN
9781452144009
Publisert
2015-08-18
Utgiver
Chronicle Books
Vekt
1080 gr
Høyde
239 mm
Bredde
212 mm
Dybde
32 mm
Aldersnivå
G, 01
Språk
Product language
Engelsk
Format
Product format
Innbundet
Antall sider
368