Learn to forage in the hedgerows like the herbalists of the past

As many of us look for ways to live a more planet-friendly lifestyle, the sustainable and ethical art of foraging offers us a way to connect with the world around us. It is a practice rich in tradition and steeped in history, and one that links us to our past and our future.

This foraging companion is designed to be taken with you on your adventures into the hedgerows, forests and woodland all year round. Helpfully arranged by season, this book includes clear photographs to aid plant identification, ideas on how best to prepare and preserve your finds, fascinating foraging and plant folklore, and handy pages to make your own notes and drawings.

Additional features:

- Paperback and lightweight (approx. 330g) design, to allow you to take the book with you while foraging
- A month-by-month foraging calendar
- Advice on foraging etiquette and tips for creating a forager's toolkit
This is the essential guide to enjoying the bountiful delights of the hedgerows.

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This foraging companion is designed to be taken with you on your adventures into the hedgerows all year round. Arranged by season, the book includes clear photographs to aid plant identification, ideas on how best to prepare and preserve your finds, fascinating foraging and plant folklore, and handy pages to make your own notes and drawings.

Les mer

Produktdetaljer

ISBN
9781800071810
Publisert
2022
Utgiver
Octopus Publishing Group
Vekt
328 gr
Høyde
208 mm
Bredde
146 mm
Dybde
16 mm
Aldersnivå
00, G, 01
Språk
Product language
Engelsk
Format
Product format
Heftet

Forfatter

Biografisk notat

Christine Iverson discovered a love of all things hedgerow after moving to a Sussex Downland village in 2001. This fascination led to volunteering as an apothecary at the Weald and Downland Living Museum where she taught school children about medieval and Tudor medicine. Keen to learn more, she became a regular contributor to her local parish magazine sharing the folklore and superstitions of hedgerow plants with her local community. She runs regular folklore and foraging workshops at Tuppenny Barn Organics and gives talks to local women's institutes and horticultural societies.