Marque is a highly illustrated, contemporary recipe book, celebrating and reflecting on Marque, the succesful Sydney restaurant. Also included will be the personal journey of chef and owner Mark Best and approximately 80 of Marque's signature recipes. Most will be complete dishes but the book will also contain a myriad of smaller recipes and techniques which are the backbone of chef, Mark Best's creations. A stunning book to treasure as both a compilation of beautiful recipes and a record of one of the world's best restaurants.
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Produktdetaljer

ISBN
9781742702339
Publisert
2011-11-01
Utgiver
Hardie Grant Books
Høyde
260 mm
Bredde
299 mm
Aldersnivå
G, 01
Språk
Product language
Engelsk
Format
Product format
Innbundet
Antall sider
304

Forfatter

Biografisk notat

'Marque' is a lavishly illustrated, contemporary recipe book celebrating one of Sydney's best restaurants. Accompanying the 80 recipes is the personal journey of chef and owner, Mark Best, a former electrician who has gone on to become one of the world's most acclaimed chefs.