The third and final entry of the Bertie Prince of Wales mystery
series, featuring future King Edward VII, Albert Edward, as an amateur
sleuth solving suspicious murders in Victorian England. Bertie,
amateur sleuth and the Crown Prince of Wales, loves food and women.
This is why Bertie enjoys his frequent trips to Paris, a city that is
known not only as the City of Lights, but also as the city of romance
and fine cuisine. In 1891, however, Bertie’s yearly Paris vacation
becomes much more eventful than he had anticipated when, soon after
his arrival, he learns that the future son-in-law of his old friend,
Jules d’ Agincourt, was recently murdered at the Moulin Rouge.
Unable to resist practicing his detective skills, Bertie resolves to
assist the Sûreté, the French police force, in solving the ongoing
case. He enlists the help of the reluctant Sarah Bernhardt, renowned
actress and Bertie’s long-time friend, and together, Bertie and
Sarah travel around Paris following possible leads, questioning
witnesses, and even apprehending the murder weapon. When the Sûreté
discovers that the victim’s fiancée has a much older lover who was
present at the scene of the murder, they immediately arrest him on the
suspicion that the murder was a crime of passion. Bertie’s instincts
tell him that this man is innocent, but the Sûreté is convinced he
is the killer. With the threat of the guillotine looming over the
innocent man’s head, it is up to Bertie to find the real killer and
close the case before it is too late.
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Produktdetaljer
ISBN
9781641290524
Publisert
2018
Utgiver
Random House Publishing Services
Språk
Product language
Engelsk
Format
Product format
Digital bok
Forfatter