<p><i>"This may be one of the most comprehensive gardening guides I have seen for getting the most out of your garden. It does not matter the size of your garden; there is truly something for everyone in this book. While it covers some typical gardening topics, it does so in far more detail than I have seen in previous books, while also being easy to understand."</i></p>

- Susan Bewley, Budget Earth

"As ever, Stephanie is inspiring, practical and wise, and her experienced guidance is beautifully brought to life by Jason Ingram’s stunning photography."
– Mark Diacono

"A comprehensive guide to gardening for productivity."
– Sue Kent, Gardeners' World

"What a brilliant book from Stephanie! This great self-sufficiency guide is jam-packed full of such expert practical advice to help enable gardeners to grow and enjoy food sustainably and productively, saving money as they grow."
– Kim Stoddart, editor Amateur Gardening magazine


Swap your trolley for a trug in this self-sufficiency bible. Written by no-dig gardening guru and one of the 100 Leading Women in Horticulture 2025, Stephanie Hafferty, The Productive Garden provides practical, simple, resourceful and enjoyable ways of creating a more self-sufficient lifestyle. 

 
Self-sufficiency doesn’t need to remain a dream. With over 30 years of experience, Stephanie Hafferty shows how easy it can be to grow your own, save money, reduce your consumption, increase resilience and care for the planet – all from your own back garden, allotment or balcony. She does it every day, growing food to nourish herself and her family, and cultivating plants to create everyday household essentials. She also knows how to make a harvest last longer, and how to feed the soil so that it gives back generously, year after year. 
 
In The Productive Garden, use permaculture principles to learn everything you need to know about growing abundant and useful crops, and how to make the most of what you produce. 
 
Divided into three clear sections, this book covers: 

Part One: In the Garden 

  • Planning a self-sufficient plot and creating a planting plan that works for your space 
  • Effective techniques for making compost, storing water, protecting crops and improving your soil 
  • Working with nature to increase biodiversity and control 'pests' 
  • Sowing and propagating for year-round harvests  

Part Two: Seasonal Produce 
  • A complete guide to reliable crops and unique varieties – covering vegetables, fruit, herbs and flowers – to ensure productivity across the seasons. 

Part Three: Using Your Harvests 
  • Recipes for a homegrown larder, including preserves, oils, ferments, vinegars, cordials and more 
  • Chemical-free cleaners, soaps and fragrances for the home 
  • Using produce to improve wellbeing, such as making body care products and herbal remedies 
  • Garden crafts, including preserved flowers and flower-pounding techniques 

As a leading no-dig and permaculture expert, Stephanie will show you sustainable methods of cultivating a generous and abundant garden, bringing together affordable homesteading with the reality of modern life. Her guidance is brought to life by Jason Ingram’s beautiful photography. 
 
Whether you want to start small, have already embarked on a journey to self-sufficiency, or are looking for a complete lifestyle change, this will become your go-to book and essential guide.  
Les mer

Packed full of practical and simple tips, The Productive Garden is the essential self-sufficiency guide from ‘No Dig’ gardening expert, Stephanie Hafferty.

Introduction 
Part One In the Garden
Creating a Productive Garden 
It Starts with Soil 
Sowing and Propagation 
Managing Your Garden 
Part Two Seasonal Produce
Vegetables 
Fruit 
Herbs 
Edible Flowers 
Part Three Using Your Harvests
Homegrown Pantry 
The Natural Home 
Part Four Useful Resources
Recommended Reading and Websites 
Sowing and Harvesting Schedule 
Foraging 
Index 
About the Author and Acknowledgements

Les mer

A LEADING ‘NO DIG’ EXPERT: Stephanie Hafferty brings together age-old knowledge with original skills and tools and shares 30 years of experience in her must-have book for self-sufficient growers.

Les mer

Produktdetaljer

ISBN
9780711293335
Publisert
2026-03-26
Utgiver
Quarto Publishing PLC
Vekt
1000 gr
Høyde
245 mm
Bredde
195 mm
Dybde
26 mm
Aldersnivå
01, G, 01
Språk
Product language
Engelsk
Format
Product format
Innbundet
Antall sider
256

Biografisk notat

Stephanie Hafferty is an award-winning garden writer, organic gardener, designer, food writer and educator, who has been growing her own food for more than 30 years. As well as growing abundant gardens on a shoestring budget for her family, Stephanie has worked as a kitchen and market gardener for restaurants and clients such as Sir Cameron Mackintosh and Hauser & Wirth Somerset. Stephanie teaches gardening, homesteading and cooking around the world, including at major RHS shows, Kew Gardens and BBC Gardeners’ World Live, and writes widely for magazines such as Kitchen Garden, BBC Gardeners’ World, Bloom and Amateur Gardening. Stephanie is co-author of No Dig Organic Home & Garden (2017) and author of The Creative Kitchen (2018).