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Veterinary Bacteriology

Samanta Indranil
Innbundet / 2021 / Engelsk

Produktdetaljer

ISBN
9789390591329
Publisert
2021-11-02
Utgave
2. utgave
Utgiver
Vendor
New India Publishing Agency
Vekt
935 gr
Aldersnivå
P, 06
Språk
Product language
Engelsk
Format
Product format
Innbundet
Antall sider
502

Forfatter
Samanta Indranil

Biographical note

Indranil Samanta obtained his graduation (BVSc and AH) from West Bengal University of Animal and Fishery Sciences, Kolkata. He post graduated from Indian Veterinary Research Institute (IVRI), Izatanagar, Bareilly, UP in Veterinary Bacteriology. He qualified ICAR-NET twice and CSIR-NET. He joined as Assistant Professor-cum-Junior Scientist at Division of Veterinary Microbiology, S.K. University of Agricultural Sciences and Technology of Kashmir (SKUAST-K), Srinagar, Jammu and Kashmir. After years of service he joined the post of Veterinary Officer, Animal Resource Development Department, Government of West Bengal. He is presently working as Assistant Professor at Department of Veterinary Microbiology, West Bengal University of Animal and Fishery Sciences, Kolkata and he has completed PhD in Veterinary Microbiology. Dr. Samanta has more than 10 years of teaching experience. He has authored four books entitled Veterinary Bacteriology (First edition, NIPA), Veterinary Mycology (Springer), Pet bird diseases and care (Springer-Nature), Antimicrobial Resistance in Agriculture (Academic Press, Elsevier) and 150 research articles in peer reviewed journals with medium to high impact factor associated with prevalence of zoonotic bacteria, antimicrobial resistance in livestock and their transmission dynamics. He is the recipient of National Academy of Agricultural Sciences (NAAS) Associate, American Society of Microbiology travel grant, Indian National Science Academy-Summer Research Fellowship, Best Teacher Award (twice) at faculty and University level of WBUAFS, Elsevier certificate for outstanding contribution in reviewing, P. Madhusudan Gold Medal and several best presentation awards in national or international conferences. He received grants for conducting research from Indian Council of Agricultural Research (ICAR), Medical Research Council (UK), Department of Biotechnology (Government of India) and Department of Science & Technology and Biotechnology (Government of West Bengal). Dr. Samanta acts as Associate Editor and Senior Editorial Board member and reviewer of several international and national journals such as Frontiers in Veterinary Science, BMC Veterinary Research etc. He has delivered numerous talks in television, radio and in different training programmes for the farmers regarding animal and poultry health related issues.

Veterinary Bacteriology

Samanta Indranil
Innbundet / 2021 / Engelsk
Samanta Indranil
Innbundet / 2021 / Engelsk
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The second edition of the book consists of a comprehensive and systematic Veterinary Bacteriology. The general Bacteriology section includes an introduction to and history of Microbiology, bacterial classification and nomenclature, microscopy and micrometry, bacterial staining techniques, bacterial structure and morphology, growth and nutritional requirements, infection types and sources, pathogenicity and virulence determinants, epizootic and enzootic diseases, bacterial toxins, bacterial genetics involving mutation, transformation, transduction, and conjugation, as well as plasmids and antibiotic resistance.

The systematic Bacteriology section presents updated information on each bacterial genuss history, morphology, classification, resistance, natural habitat, genome, isolation and colony characteristics, biochemical and antigenic properties, pathogenesis, diseases caused, and diagnosis, as they relate to animal and human health. This revised edition will be beneficial for individuals working as Government Veterinarians, independent animal health practitioners, or in laboratories for the diagnosis of animal diseases.

The book provides diagnostic techniques for each bacterial genus, ranging from staining methods to molecular tools, along with useful color photographs.
Les mer
  • 1.Introduction and History of Microbiology,
  • 2.Classification and Nomenclature of Bacteria,
  • 3.Microscopy and Micrometry: Bacterial Stains and Techniques,
  • 4. Structure and Morphology of Bacteria,
  • 5.Growth and Nutritional Requirements of Aerobic and Anaerobic Bacteria,
  • 6.Normal, Opportunistic and Saprophytic Bacterial Flora,
  • 7.Bacterial Genetics,
  • 8.Staphylococcus,
  • 9. Streptococcus,
  • 10.Corynebacterium, Trueperella and Rhodococcus,
  • 11. Listeria and Erysipelothrix,
  • 12.Bacillus,
  • 13. Mycobacterium
  • 14. Clostridium,
  • 15.Actinomyces,
  • 16. Nocardia,
  • 17. Streptomyces and Dermatophilus,
  • 18. Enterobacteriaceae,
  • 19.Pseudomonas and Burkholderia,
  • 20. Pasterurella and Mannheimia,
  • 21.Actinobacillus, Haemophilus, Avibacterium and Gallibacterium,
  • 22. Brucella,
  • 23. Vibrio and Campylobacter,
  • 24. Bordetella and Moraxella,
  • 25. Gram-negative Anaerobes: Bacteriodes, Dichlobacteria and Fusobacterium,
  • 26. Leptospira and other Spirochetes,
  • 27. Mycoplasma,
  • 28.Rickettsia, Neorickettsia, Ehrlichia, Anaplasma and Coxiella,
  • 29.Chlamydia
Les mer

Relaterte produkter

The second edition of the book consists of a comprehensive and systematic Veterinary Bacteriology. The general Bacteriology section includes an introduction to and history of Microbiology, bacterial classification and nomenclature, microscopy and micrometry, bacterial staining techniques, bacterial structure and morphology, growth and nutritional requirements, infection types and sources, pathogenicity and virulence determinants, epizootic and enzootic diseases, bacterial toxins, bacterial genetics involving mutation, transformation, transduction, and conjugation, as well as plasmids and antibiotic resistance.

The systematic Bacteriology section presents updated information on each bacterial genuss history, morphology, classification, resistance, natural habitat, genome, isolation and colony characteristics, biochemical and antigenic properties, pathogenesis, diseases caused, and diagnosis, as they relate to animal and human health. This revised edition will be beneficial for individuals working as Government Veterinarians, independent animal health practitioners, or in laboratories for the diagnosis of animal diseases.

The book provides diagnostic techniques for each bacterial genus, ranging from staining methods to molecular tools, along with useful color photographs.
Les mer
  • 1.Introduction and History of Microbiology,
  • 2.Classification and Nomenclature of Bacteria,
  • 3.Microscopy and Micrometry: Bacterial Stains and Techniques,
  • 4. Structure and Morphology of Bacteria,
  • 5.Growth and Nutritional Requirements of Aerobic and Anaerobic Bacteria,
  • 6.Normal, Opportunistic and Saprophytic Bacterial Flora,
  • 7.Bacterial Genetics,
  • 8.Staphylococcus,
  • 9. Streptococcus,
  • 10.Corynebacterium, Trueperella and Rhodococcus,
  • 11. Listeria and Erysipelothrix,
  • 12.Bacillus,
  • 13. Mycobacterium
  • 14. Clostridium,
  • 15.Actinomyces,
  • 16. Nocardia,
  • 17. Streptomyces and Dermatophilus,
  • 18. Enterobacteriaceae,
  • 19.Pseudomonas and Burkholderia,
  • 20. Pasterurella and Mannheimia,
  • 21.Actinobacillus, Haemophilus, Avibacterium and Gallibacterium,
  • 22. Brucella,
  • 23. Vibrio and Campylobacter,
  • 24. Bordetella and Moraxella,
  • 25. Gram-negative Anaerobes: Bacteriodes, Dichlobacteria and Fusobacterium,
  • 26. Leptospira and other Spirochetes,
  • 27. Mycoplasma,
  • 28.Rickettsia, Neorickettsia, Ehrlichia, Anaplasma and Coxiella,
  • 29.Chlamydia
Les mer

Produktdetaljer

ISBN
9789390591329
Publisert
2021-11-02
Utgave
2. utgave
Utgiver
Vendor
New India Publishing Agency
Vekt
935 gr
Aldersnivå
P, 06
Språk
Product language
Engelsk
Format
Product format
Innbundet
Antall sider
502

Forfatter
Samanta Indranil

Biographical note

Indranil Samanta obtained his graduation (BVSc and AH) from West Bengal University of Animal and Fishery Sciences, Kolkata. He post graduated from Indian Veterinary Research Institute (IVRI), Izatanagar, Bareilly, UP in Veterinary Bacteriology. He qualified ICAR-NET twice and CSIR-NET. He joined as Assistant Professor-cum-Junior Scientist at Division of Veterinary Microbiology, S.K. University of Agricultural Sciences and Technology of Kashmir (SKUAST-K), Srinagar, Jammu and Kashmir. After years of service he joined the post of Veterinary Officer, Animal Resource Development Department, Government of West Bengal. He is presently working as Assistant Professor at Department of Veterinary Microbiology, West Bengal University of Animal and Fishery Sciences, Kolkata and he has completed PhD in Veterinary Microbiology. Dr. Samanta has more than 10 years of teaching experience. He has authored four books entitled Veterinary Bacteriology (First edition, NIPA), Veterinary Mycology (Springer), Pet bird diseases and care (Springer-Nature), Antimicrobial Resistance in Agriculture (Academic Press, Elsevier) and 150 research articles in peer reviewed journals with medium to high impact factor associated with prevalence of zoonotic bacteria, antimicrobial resistance in livestock and their transmission dynamics. He is the recipient of National Academy of Agricultural Sciences (NAAS) Associate, American Society of Microbiology travel grant, Indian National Science Academy-Summer Research Fellowship, Best Teacher Award (twice) at faculty and University level of WBUAFS, Elsevier certificate for outstanding contribution in reviewing, P. Madhusudan Gold Medal and several best presentation awards in national or international conferences. He received grants for conducting research from Indian Council of Agricultural Research (ICAR), Medical Research Council (UK), Department of Biotechnology (Government of India) and Department of Science & Technology and Biotechnology (Government of West Bengal). Dr. Samanta acts as Associate Editor and Senior Editorial Board member and reviewer of several international and national journals such as Frontiers in Veterinary Science, BMC Veterinary Research etc. He has delivered numerous talks in television, radio and in different training programmes for the farmers regarding animal and poultry health related issues.

Relaterte produkter