With its primary focus on the psychology of eating from a social, health, and clinical perspective, the second edition of The Psychology of Eating: From Healthy to Disordered Behavior presents an overview of the latest research into a wide range of eating-related behaviors.
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Produktdetaljer
ISBN
9781444358377
Utgave
2. utgave
Utgiver
Wiley Global Research (STMS)
Språk
Product language
Engelsk
Format
Product format
Digital bok
Forfatter