This collection on the Standard of Taste offers a much needed resource
for students and scholars of philosophical aesthetics, political
reflection, value and judgments, economics, and art. The authors
include experts in the philosophy of art, aesthetics, history of
philosophy as well as the history of science. This much needed volume
on David Hume will enrich scholars across all levels of university
study and research.
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Produktdetaljer
ISBN
9783110585506
Publisert
2019
Utgave
1. utgave
Utgiver
Vendor
De Gruyter
Språk
Product language
Engelsk
Format
Product format
Digital bok
Forfatter