Current Developments in Biotechnology and Bioengineering: Foundations of Biotechnology and Bioengineering is a package of nine books that compile the latest ideas from across the entire arena of biotechnology and bioengineering. This volume focuses on the underlying principles of biochemistry, microbiology, fermentation technology, and chemical engineering as interdisciplinary themes, constructing the foundation of biotechnology and bioengineering.
Les mer
1. Basic Microbiology
2. Basic Biochemistry
3. Fundamentals of Molecular Biology
4. Principles of Genetic Engineering
5. Principles of Metabolic Engineering
6. Fundamentals of Bio-reaction Engineering
7. Fundamentals of Biological Separation Processes
8. Synthetic Biology: Perspectives in Industrial Biotechnology
Les mer
Provides the principles and foundations of biotechnology and bioengineering for researchers in the area of industrial biotechnology
Provides the principles and foundations of biotechnology and bioengineering for researchers in the area of industrial biotechnology
Provides state-of-art information on basics and fundamental principles of biotechnology and bioengineering
Supports the education and understanding of biotechnology education and R&D
Contains advanced content for researchers engaged in bioengineering research
Les mer
Produktdetaljer
ISBN
9780444636683
Publisert
2016-09-15
Utgiver
Vendor
Elsevier Science Ltd
Vekt
590 gr
Høyde
235 mm
Bredde
191 mm
Aldersnivå
P, 06
Språk
Product language
Engelsk
Format
Product format
Innbundet
Antall sider
296