Nourishing the Brain Diet and Nutrition Strategies in Managing Neurological Disorders
Innbundet /
2026
/ Engelsk
Produktdetaljer
ISBN
9789819541683
Publisert
2026-01-08
Utgiver
Springer Verlag, Singapore
Høyde
235 mm
Bredde
155 mm
Aldersnivå
Research, UP, P, 05, 06
Språk
Product language
Engelsk
Format
Product format
Innbundet
Antall sider
13
Redaktør
Provides evidence-based dietary strategies that can help manage and potentially improve various neurological disorders Outlines specific nutrients and food groups essential for brain health Reviews clinical studies and trials demonstrating the effectiveness of phytochemical-based interventions
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Produktdetaljer
ISBN
9789819541683
Publisert
2026-01-08
Utgiver
Springer Verlag, Singapore
Høyde
235 mm
Bredde
155 mm
Aldersnivå
Research, UP, P, 05, 06
Språk
Product language
Engelsk
Format
Product format
Innbundet
Antall sider
13
Redaktør