Bailey's Industrial Oil and Fat Products, Edible Oil and Fat Products Processing Technologies Shahidi Fereidoon Innbundet / 2005 / Engelsk
Bailey's Industrial Oil and Fat Products, Industrial and Nonedible Products from Oils and Fats Shahidi Fereidoon Innbundet / 2005 / Engelsk
Bailey's Industrial Oil and Fat Products, Edible Oil and Fat Products Chemistry, Properties, and Health Effects Shahidi Fereidoon Innbundet / 2005 / Engelsk
Bailey's Industrial Oil and Fat Products, Edible Oil and Fat Products Products and Applications Shahidi Fereidoon Innbundet / 2005 / Engelsk
Bailey's Industrial Oil and Fat Products, Edible Oil and Fat Products Specialty Oils and Oil Products, Part 2 Shahidi Fereidoon Innbundet / 2005 / Engelsk
Bailey's Industrial Oil and Fat Products, Edible Oil and Fat Products Edible Oils, Part 1 Shahidi Fereidoon Innbundet / 2005 / Engelsk
Nutraceutical and Specialty Lipids and their Co-Products Shahidi Fereidoon Innbundet / 2006 / Engelsk
Olives and Olive Oil as Functional Foods Bioactivity, Chemistry and Processing Kiritsakis, Apostolos Innbundet / 2017 / Engelsk
Dietary Supplements with Antioxidant Activity Understanding Mechanisms and Potential Health Benefits Alasalvar Cesarettin Innbundet / 2023 / Engelsk
Cereals and Pulses Nutraceutical Properties and Health Benefits Yu Liangli L. Innbundet / 2012 / Engelsk
Tea and Tea Products Chemistry and Health-Promoting Properties Ho Chi-Tang Innbundet / 2008 / Engelsk
Bioprocesses and Biotechnology for Functional Foods and Nutraceuticals Shahidi Fereidoon Innbundet / 2004 / Engelsk
Recent Advances in Food and Flavor Chemistry Food Flavors and Encapsulation, Health Benefits, Analytical Methods, and Molecular Biology of Functional Foods Ho Chi-Tang Innbundet / 2010 / Engelsk
